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Quartered

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Unit weight: Portions obtained from carcasses with a weight of between 900-1,350 grammes.

Packaging: Plastic or recyclable cardboard box with 20 ¼ fores and 20 ¼ hinds, packed two high 20 each and wrapped in foodstuff protecting film.

Best by: 6 days




“LABELLING” FIELD IS GENERAL INFORMATION ON ALL THE PRODUCTS.

Labelling: Audited and authorised by AECOC, (Spanish Commercial Coding Association), to comply with Standard number 1782/2002

Every box and/or rabbit will have a label with the RSI (Health Register) number (ESP 103624/Z EEC), the lot number, weight, best by date and EAN 128 or EAN 13.




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